The Simple and the Sublime
By Mark Oldman | March 2nd, 2010
Photo courtesy of http://flickr.com/photos/booleansplit/
Through my rosé-colored lenses, one of the greatest dividends of travel is the ability to take advantage of the diversity of wines now available. By diversity I mean not only the astonishing range of grapes, regions and styles now on shelves and wine lists, but also the pleasure that can be had at both ends of the price continuum. No experience better captures this truth than a day last week in San Francisco.
Interviews & insights with the creative minds behind the hotels in the latest issue of the Tablet 10 Magazine.